Mixed Salad
BuffetsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Mixed Salad
Instructions for Mixed Salad
To prepare the Mixed Salad recipe, please follow these instructions:
Cut lettuce and all the other vegetables.
Boil Pasta if this is desired, it should just be alm. Pasta screws or a smaller alternative
Mix it all together to form a large unstructured or server each of the vegetables in each their Bowl so people can mix away.
Croutons can be made by cutting French bread, possibly. Toast bread in tern, marinate with oil, garlic and other spices. Bake in an oven at 200o until golden brown
By chicken fried one or more chicken fillets and cut into cubes
You should only mix the stuff in the salad you like, otherwise it will not be good, this is only a guide to things that can be delicious to blend in.
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