Micro Risengrød
Porridge & gruelCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Micro Risengrød
| 1 | tsp | Salt |
| 4 | dl | , round grain milled |
| 6 | dl | Whole milk |
| 8 | dl | Water |
Instructions for Micro Risengrød
To prepare the Micro Risengrød recipe, please follow these instructions:
Bring rice and water to boil at full power.
Add milk and cook with half-effect for 5 minutes. Then cook on effect 3 for approx. 30 - 35 min. Stir once upon a time
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