Mexican Wraps

Name: Mexican Wraps
Yield: 4
Ingredients: Sour cream; 1 bag Guacamole mix; 1 dl Grated cheese; 1 tbsp Butter or margarine; 1 bag Taco spice mix original; 1 ps Wokblanding à 500 g. deep freeze; 1 bag Wrap tortilla tomato; 2 Avocados; 2 dl Chunky salsa medium; 2 dl Jasmine Rice; 400 g Minced beef

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Mexican Wraps

		Sour cream
1	bag	Guacamole mix
1	dl	Grated cheese
1	tbsp	Butter or margarine
1	bag	Taco spice mix original
1	ps	Wokblanding à 500 g. deep freeze
1	bag	Wrap tortilla tomato
2		Avocados
2	dl	Chunky salsa medium
2	dl	Jasmine Rice
400	g	Minced beef

Instructions for Mexican Wraps

To prepare the Mexican Wraps recipe, please follow these instructions:

Prepare the meat according to the instructions on the Taco Spice Simix bag. Boil the rice. Sweat the wok vegetables into the butter. Mash the avocados and stir the guacamole mix. Distribute all the filling in the hot tortillas. Fold the tortillas following the instructions on the package. Bring sandwiches or aluminum foil outside the tortillas. Served with guacamole dip and cream fraiche.

Mexican Wraps

Ingredients for Mexican Wraps

Instructions for Mexican Wraps

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