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Meat sauce for spaghetti

Sauces
Cook time: 0 min.
Servings: 3

Ingredients for Meat sauce for spaghetti

Basil
Oregano
1packageBacon cubes
1canCocktail sausages (about 15 pieces)
1canChopped tomatoes
1Chopped onion
1Small can of tomato paste (I think 70 grams-otherwise pretty me!)
500gMinced beef

Instructions for Meat sauce for spaghetti

To prepare the Meat sauce for spaghetti recipe, please follow these instructions:

First swim bacon and onion together - there is no need for margarine due to the bacon grease.

Then add the 500 grams of beef and when finished, add a can of chopped tomatoes and tomato paste.

Then add the cocktail sausages as well as the oregano and basil as desired and simmer for 5 minutes.





tips:
Flutes can be eaten for this spaghetti with meat sauce. Possibly. Decorate the food with grated cheese.