Konsulindens chocolate cake
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Konsulindens chocolate cake
| 0.5 | dl | Strong coffee |
| 1 | tsp | Vanilla sugar |
| 125 | g | Wheat flour |
| 125 | g | Melted butter or margarine |
| 2 | tbsp | Cacao |
| 250 | g | Sugar |
| 3 | Eggs |
Instructions for Konsulindens chocolate cake
To prepare the Konsulindens chocolate cake recipe, please follow these instructions:
Whole eggs and cold coffee whipped to the skimmer. Sugar and vanilla whipped in to it is thick and foamy. Flour and cacao sifted together and mix gently in Melted cooled butter mix gently in.. Dough filled into a mold lined with baking paper and placed in a cold oven. Bake for 35 minutes at 200 °.
Tips:
Tastes best with white icing on.
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