Kokosmælke sauce

Ingredients for Kokosmælke sauce

Instructions for Kokosmælke sauce

To prepare the Kokosmælke sauce recipe, please follow these instructions:

Got milk and coconut milk in a saucepan and heat slowly up to the boiling point. Beat the egg yolks and sugar, light and airy. Pour the hot milk into the eggs under the whipping and pour it back into the pan. Warm the sauce during the flogging, the smoothness, it must not boil. Take the Pan from the heat and stir in the cream. Si sauce before serving.