Kirsebærmuffins

Ingredients for Kirsebærmuffins

Instructions for Kirsebærmuffins

To prepare the Kirsebærmuffins recipe, please follow these instructions:

Whip eggs and sugar for easy egg mass. Stir in butter in under the whipping. So milk, cherry and marzipan. Mix the baking soda into the flour and stir it in, little dishes a little.

Divide the batter in greased muffinsformer and set them in 220 degrees C hot oven. Frying time is 13-15 minutes.

Melt Orange Marmalade in a saucepan and strain it through a sieve. Basting the warm muffins and la them become cold. Garnish, if desired. with cherries.