Killer Brownies
CakesCook time: 0 min.
Servings: 16 cake
Servings: 16 cake
Ingredients for Killer Brownies
1 | package | Chokoladekagemix (or mix the dough to your favorite chocolate cake) |
250 | g | Chocolate pieces |
5 | dl | Caramel sauce |
Instructions for Killer Brownies
To prepare the Killer Brownies recipe, please follow these instructions:
Preheat the oven to 200 gr. (180 gr. Hot air)
Bring half of the dough into a dish / a pan and after half of the required time.
Remove the cake from the oven.
Pour the caramel sauce over the half-baked cake, followed by chocolate pieces and the remaining dough.
Put the cake in the oven again and back until the top layer dough is baked.
After cooling it can be cut into brownies.
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