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Katrine s Cookies

Cookies
Cook time: 0 min.
Servings: 1

Ingredients for Katrine s Cookies

0.5tspCoarse salt
1Eggs
1tspBaking soda
1dlRaisins
100gBrown sugar
100gSugar
125gSoft butter
150gWheat flour
175gDark chocolate
60gHazelnuts

Instructions for Katrine s Cookies

To prepare the Katrine s Cookies recipe, please follow these instructions:

1. switch on the oven at 175 degrees.

2. stir in brown sugar, sugar and softened butter in a bowl.

3. Beat egg and stir in ´ out.

4. mix the flour, baking powder, and salt together in smørblaningen.

5. chop nuts, grate the chocolate or rosinnerne in dough

6. Add baking paper on 2 plates. Roll balls of dough, and put them with godafstand on the tracing paper balls are flowing out when they are baked.

7. bake 1 baking sheet at a time. place the baking plate in the middle of the oven. behind the 10-12min., for the cakes are browned at the edges. Let them cool off in 5-10 min. until they are fixed. :D