Kalkunschnitzler in dish with curry, coconut, mangochutney, peanuts and raisins.
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Kalkunschnitzler in dish with curry, coconut, mangochutney, peanuts and raisins.
| Season with mango chutney | ||
| 1 | pcs | Apple |
| 1 | pcs | Bouillon cube |
| 1 | pcs | Onion |
| 1,5 | tbsp | Corn flour |
| 2 | tbsp | Curry |
| 4 | pcs | Garlic cloves |
| 4 | pcs | Turkey schnitzler |
| 4 | tbsp | Mango chutney |
Instructions for Kalkunschnitzler in dish with curry, coconut, mangochutney, peanuts and raisins.
To prepare the Kalkunschnitzler in dish with curry, coconut, mangochutney, peanuts and raisins. recipe, please follow these instructions:
Schnitzlerne browns approx. 1 min. on every side. Add onions and apples into a pan and put them together with the schnitzels in an ovenproof dish. Karry, water and a brothel are added. Flush with Maizena and baked in oven at 170 degrees for 15 minutes. Served with curry, coconut, mangochutney, peanuts and raisins.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328