Kabooki burger
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Kabooki burger
Curry | ||
Miracle whip | ||
2 | Tomato, sliced | |
4 | slices | Bacon |
4 | Ciabatta buns | |
4 | Kyllingfilet | |
4 | Sliced cheese |
Instructions for Kabooki burger
To prepare the Kabooki burger recipe, please follow these instructions:
The chicken fried in a frying pan. Afterwards FRY bacon. Miracle whip and Curry mix and lubricated on ciabatte buns that are cut in half. Then added the chicken over, then bacon and then tomato and finally cheese. And so is one the top of ciabatta bread roll on top. Then they must be in the oven at 175 degrees for about 10 mins.
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