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Kødpandekage

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Kødpandekage

Feta cheese/grated cheese to taste and pleasure
Spices of your choice
a littleMilk (as for the meatballs)
Bread crumbs or flour (as for the meatballs)
1-2Eggs
1-2Carrots
2Spring onions
500gBeef

Instructions for Kødpandekage

To prepare the Kødpandekage recipe, please follow these instructions:

The carrots rives and everything mixed together like a Meatball sausage meat. Forcemeat must be shaped like a big pancake and fried in the pan. Note that it can be very difficult to reverse "pancake" but here want a mini trangia from a good old soup pot be perfect.

Tips:
We serve salad and vegetables for the Court. This right is mixed together a little after our own taste, you can also use pork sausage meat and other things to put in, it is up to one's self. The Court has been a huge hit with the kids here ihvertfals.