Kødfyld for Mexican tacos

Ingredients for Kødfyld for Mexican tacos

Instructions for Kødfyld for Mexican tacos

To prepare the Kødfyld for Mexican tacos recipe, please follow these instructions:

Clean the vegetables. Cut the spring onions into thin slices. Cut the carrots, Zucchini and bell pepper into thin strips. Delchilipeberen, take the seeds out and chop the chili just fine. People of cut in approximately 1 cm. and cut them into half-round. Fry the sausages in oil. Add the vegetables and saute them for about 2 min. put a lid on and fade the heat. The Court let simmer for 6-8 min. Add the chili, chopped thyme, tomato puree and pepper. Warm it through and season with salt. A regular court.

Put the fullness in taco shells.