Hytteis (Diabetes)
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Hytteis (Diabetes)
| Sweetener | ||
| 0.25 | dl | Whipped cream |
| 1 | Orange juice and must thereto | |
| 1 | Rod vanilla | |
| 2 | Egg whites | |
| 20 | g | Nut kernels |
| 240 | g | Cottage cheese |
Instructions for Hytteis (Diabetes)
To prepare the Hytteis (Diabetes) recipe, please follow these instructions:
Hytteosten blended and stirred with vanilla, finely chopped nut kernels and juices and to be of appelsinen. Season with sweetener. Egg whites and cream whipped stiff separately and reversed in. Freeze.
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