Hot potato salad with bacon I
SaladsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Hot potato salad with bacon I
Pepper | ||
Salt | ||
1 | Onions, diced | |
1 | bundle | Parsley |
1 | bundle | Chives |
1000 | g | Fixed potatoes (e.g. asparagus) |
2.5 | dl | Broth |
3-4 | tbsp | Wine vinegar |
75 | g | Bacon into small cubes |
Instructions for Hot potato salad with bacon I
To prepare the Hot potato salad with bacon I recipe, please follow these instructions:
Boil the potatoes in lather salted water. Stir the bacon crispy on a dry forehead. Come loose on the forehead and turn it golden. Add vinegar and broth and keep warm over low heat. Cut potatoes in slices while they are hot. Bring them in a bowl and pour the dressing over. Season with salt and pepper. Decorate with chives and parsley.
tips:
Suitable for: for example, smoked sausages, meatballs
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