Homemade Burgerboller

Ingredients for Homemade Burgerboller

Instructions for Homemade Burgerboller

To prepare the Homemade Burgerboller recipe, please follow these instructions:

burger buns
Softens the butter card in the microwave. Lun milk and water in a saucepan and mix the butter. Dissolve yeast in the mixture and allow to draw for 10 minutes.

Mix flour with sugar and salt. Add the milk mixture a little at a time and finally the egg. Stir around until it becomes a whole dough - add if necessary. More wheat flour. Eat for 5 minutes. Place the dough in a greased bowl and allow it to rise for 1 hour.

Divide the dough into 6 equal parts, roll them to balls and place them on a piece of baking paper. Push them flat and allow them to rise for 1 hour more. Turn on the oven at 200 °.

Brush the loaves with water and sprinkle with sesame seeds. Bake bread at 200 ° for 12 minutes

tips:
If you want to try something new, use Kyllinge Steaks. (: Otherwise I just want to say goodbye & if you have a child or children, he / she would think it would be fun & help with the baking !.