Homemade buns

Ingredients for Homemade buns

Instructions for Homemade buns

To prepare the Homemade buns recipe, please follow these instructions:

Milk and yeast are stirred together.
Add eggs, sugar, baking powder, flour and magarine (both can be melted and cooled magarine or bottled. I use a bottle of magarine)
Stir together into a solid dough.
Let the dough rise for 30 minutes before it is tied together.
Form the balls and allow them to adhere while the oven is warm.

Brush with eggs.

Bake 10 min at 225 degrees alm. oven.