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Healthy dip

Sides
Cook time: 0 min.
Servings: 2

Ingredients for Healthy dip

Basil to taste
EVS. French bread without crust
Lime or lemon
Olive oil to taste
Salt
1Aubergin
3cloveGarlic

Instructions for Healthy dip

To prepare the Healthy dip recipe, please follow these instructions:

Pak Aubergine into the tinfoil after you've dotted all over the surface with a fork. Put it in the oven for about 45 minutes so that the pills you rattle by. Beware it is very hot.

So must it down in a blender then takes you basil, garlic and oil and blend. French bread makes it not become too fat in the taste the rest is a matter of taste. When you seemed the is go can it is served both warm and cold.