Hamburger Casserole
MainsCook time: 0 min.
Servings: 3
Servings: 3
Ingredients for Hamburger Casserole
Pepper | ||
Parsley, fresh | ||
Salt | ||
2 | Carrots | |
2 | twigs | Thyme, dried |
3 | Potatoes | |
3 | dl | Water |
300 | g | White cabbage |
400 | g | Hams, raw |
Instructions for Hamburger Casserole
To prepare the Hamburger Casserole recipe, please follow these instructions:
The cabbage is cut into strips, carrots cut into thin spelled and the potatoes cut into thin slices.
Cut the hamburgerry into small spells and mix them with the other ingredients in a saucepan.
Pour water and season with thyme, salt and pepper. Let it boil for 15-20 minutes.
Taste and serve with chopped parsley.
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