Hakkebøf a la Texas
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Hakkebøf a la Texas
| Oil for frying | ||
| Pepper | ||
| Salt | ||
| 1 | dl | Chopped onion |
| 2 | clove | Minced garlic |
| 6 | tbsp | Sweet chilli sauce |
| 8 | slices | Bacon |
| 800 | g | Minced beef |
Instructions for Hakkebøf a la Texas
To prepare the Hakkebøf a la Texas recipe, please follow these instructions:
Mix the beef with onions. Garlic, 3 spoon chilisauce salt and pepper. Shaped into steaks. Bacon is put on the edge of the steaks possibly. With toothpicks. Stir in oil 2-4 minutes on each side depending on where the red steaks are desired. Place the steaks in a frying dish and put the remaining chilli sauce and tomatoes in slices. Finally a good slice of cheese. The steaks are gratified in the oven at 250 degrees until the cheese is melted and light golden. (2-4 minutes)
Served with crisp salad, oven-fried boat potatoes and sauce bearnaise.
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