Grilled wild boar ribs

Name: Grilled wild boar ribs
Yield: 6
Ingredients: 0.5 dl Chinese soy sauce; 0.5 tsp Pepper; 0.75 dl Orange juice; 0.75 dl Syrup; 1 dl Lemon juice; 1 tsp Grated orange peel; 1 tsp Grated fresh ginger; 1500 g Wild boar ribs; 2 clove Garlic-finely chopped; 2 tsp Salt

Mains

Cook time: 0 min.
Servings: 6

Ingredients for Grilled wild boar ribs

0.5	dl	Chinese soy sauce
0.5	tsp	Pepper
0.75	dl	Orange juice
0.75	dl	Syrup
1	dl	Lemon juice
1	tsp	Grated orange peel
1	tsp	Grated fresh ginger
1500	g	Wild boar ribs
2	clove	Garlic-finely chopped
2	tsp	Salt

Instructions for Grilled wild boar ribs

To prepare the Grilled wild boar ribs recipe, please follow these instructions:

Cook wild boar ribs for about ½ hour and let them cool off in the water. Dry the cooled meat well and put it in the marinade in a dish and cover it. The meat should marinate min. ½ day and preferably be turned on and off. Take the meat up and let it drip a bit of. Put it on the grill grate above the roasting pan and brush it with the marinade. Give the meat 15 min. on each side at 250 ° approx. 20 cm. from the grill and brush the meat with the marinade several times during frying. Of course you can also Broil the meat on charcoal grill.

Grilled wild boar ribs

Ingredients for Grilled wild boar ribs

Instructions for Grilled wild boar ribs

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