Grilled salmon steak with asparagus salad

Name: Grilled salmon steak with asparagus salad
Yield: 4
Ingredients: Mixed finely chopped herbs; Sea salt; Pepper; 0.5 bundle Broccoli; 1 tbsp Lemon juice; 1 Lime fruit; 1 tbsp Olive oil; 1 Red onion; 1 tsp Cane sugar; 100 g Arugula Salad; 12 Cherry tomatoes; 12 Green asparagus; 2 clove Garlic; 2.5 dl Fromage frais naturel 0.5%; 4 Salmon steaks

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Grilled salmon steak with asparagus salad

		Mixed finely chopped herbs
		Sea salt
		Pepper
0.5	bundle	Broccoli
1	tbsp	Lemon juice
1		Lime fruit
1	tbsp	Olive oil
1		Red onion
1	tsp	Cane sugar
100	g	Arugula Salad
12		Cherry tomatoes
12		Green asparagus
2	clove	Garlic
2.5	dl	Fromage frais naturel 0.5%
4		Salmon steaks

Instructions for Grilled salmon steak with asparagus salad

To prepare the Grilled salmon steak with asparagus salad recipe, please follow these instructions:

Salmon steaks are poured with lime juice and seasoned with salt and pepper and then grilled approx. 3 min. On each side (first with the skinside downwards)

Rucola rinse and mix with red onions in thin boats, half cherry tomatoes, small broccoli bouquets and fresh asparagus in 3 cm long pieces.

The dressing is mixed and served to the salad.

Grilled salmon steak with asparagus salad

Ingredients for Grilled salmon steak with asparagus salad

Instructions for Grilled salmon steak with asparagus salad

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