Grilled chicken 02
MainsServings: 4
Ingredients for Grilled chicken 02
Chili | ||
Salt | ||
180 | g | Rice |
2 | dl | Vegetable stock |
2 | Yellow peppers | |
2 | Red Peppers | |
200 | g | Plain yogurt 0.1% |
2-3 | tsp | Curry |
4 | Spring onions | |
600 | g | Chicken fillet |
Instructions for Grilled chicken 02
To prepare the Grilled chicken 02 recipe, please follow these instructions:
Rinse the chicken fillets and dip them dry. Yoghurt, curry, salt and chili are stirred together and the chicken fillets are marinated in the mixture and placed in the refrigerator for 2 hours.
Let the chicken dripping and place on a plate (or dish) and put in a preheated oven at 200 ° C for 20 minutes.
Cut onions in rings and peppers in small terns. Add both in the hot broth for 5 minutes. Until they are soft. Then take them up and let them drip off. Pour 400 ml of water at the broth and let it boil. Then add rice to the mixture and simmer for 12 minutes with lid.
The vegetables are mixed with the cooked rice and cooked to perfection. The rice mixture is served with the chicken.
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