Greenlandic coffee III

Ingredients for Greenlandic coffee III

Instructions for Greenlandic coffee III

To prepare the Greenlandic coffee III recipe, please follow these instructions:

2 cl Whisky and kahlua heated up in a red wine glass for sukkert in kahluaen is krystaliseret with the whisky-Add coffee to about 3 cm from the glass edge-added creamy whipped cream about 1 cm from the edge-heat the orange liqueur in a sacusske with hældetut warmed to the burner and pour over cream foam-drunk u straws

Tips:
The sympoliserer Greenland's dark winter and the white icebergs and the spoon with the Fiery orange liqueur poured over cream foam with raised hand like so gives a long thin blue northern lights the flame