Green potato salad with roast beef

Name: Green potato salad with roast beef
Yield: 4 portion(s)
Ingredients: Pepper; Salt; Add if necessary. a few drops of bearniase-essence; 1 Chopped onion; 1 Handful of cerrytomater; 1 tbsp Clip tarragon; 12 Hand-carved writes roast beef; 1-2 Green peppers, diced; 2 dl Sour cream 18%; 2 Mature advocadoer, diced; 2-3 tbsp Minced parsley; 5-6 tbsp Mayonnaise; 800 g Cold boiled pillekartofler in slices

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Green potato salad with roast beef

		Pepper
		Salt
		Add if necessary. a few drops of bearniase-essence
1		Chopped onion
1		Handful of cerrytomater
1	tbsp	Clip tarragon
12		Hand-carved writes roast beef
1-2		Green peppers, diced
2	dl	Sour cream 18%
2		Mature advocadoer, diced
2-3	tbsp	Minced parsley
5-6	tbsp	Mayonnaise
800	g	Cold boiled pillekartofler in slices

Instructions for Green potato salad with roast beef

To prepare the Green potato salad with roast beef recipe, please follow these instructions:

Stir in sour cream, mayonnaise, onion and herbs together and season with salt and pepper and, if desired. Bearnaise-essence.
Style mixture cold in about 15 mins before the remaining ingredients are added.
Serve the salad with cooked roast beef and cerrytomater.

Tips:
Good tip: eat like warm bread to the Court.

Green potato salad with roast beef

Ingredients for Green potato salad with roast beef

Instructions for Green potato salad with roast beef

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