Green pea soup 03
SoupsCook time: 0 min.
Servings: 5
Servings: 5
Ingredients for Green pea soup 03
White pepper | ||
Chervil | ||
Salt | ||
Sugar | ||
1½ | l | Broth |
25 | g | Head lettuce |
25 | g | Butter |
250 | g | Bælgede fresh or frozen peas |
75 | g | Leek Green |
Instructions for Green pea soup 03
To prepare the Green pea soup 03 recipe, please follow these instructions:
Let the salad and pork be cut well and steamed in butter. Add 200 g peas and steam with a couple of minutes before pouring the broth. Let the soup simmer, until the vegetables are very tender (about 5 minutes).
Then the soup is blended and poured through a sieve. Let the soup boil well and remove if necessary. foam. Season with salt and pepper and possibly. Little sugar and whip the butter just before serving.
Decorate the soup with blanched peas and walnuts. Add sandwiched sandwiches.
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