Greek bean salad

Name: Greek bean salad
Yield: 1 portion(s)
Ingredients: Freshly ground pepper; Salt; 1 Handful black olives; 1 clove Garlic; 1 Laur leaf; 200 g Dried beans; 4 tbsp Olive oil

Salads

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Greek bean salad

		Freshly ground pepper
		Salt
1		Handful black olives
1	clove	Garlic
1		Laur leaf
200	g	Dried beans
4	tbsp	Olive oil

Instructions for Greek bean salad

To prepare the Greek bean salad recipe, please follow these instructions:

Soak the beans a day beforehand. Drain them and discard if necessary. Beans that flow upstairs. Boil the beans with the laurel leaf at low heat in a saucepan covered with 3 cm. water. Drain the beans. When they are lukewarm, mix them with the oil and crushed garlic and season with salt and pepper.

Greek bean salad

Ingredients for Greek bean salad

Instructions for Greek bean salad

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