Gratinerede scalloped potatoes (own recipe)
SidesCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Gratinerede scalloped potatoes (own recipe)
a little | Parmasan | |
Pepper | ||
a little | Breadcrumbs | |
Rosemary | ||
Salt | ||
Thyme | ||
0.5 | bag | Gratinerings cheese |
0.5 | Red onion in fine strips | |
1 | l | Cream |
1000 | g | Peeled fine skivne potatoes |
2 | dl | Milk |
Instructions for Gratinerede scalloped potatoes (own recipe)
To prepare the Gratinerede scalloped potatoes (own recipe) recipe, please follow these instructions:
Peel and cut potatoes in relatively thin slices. do the same with the onions.
came layered potatoes, onions, cheese, and spices in a dish.
then pour the milk and cream into (as much as that now can be-it should just cover potatoes). then sprinkled with parmasan cheese, gratinerings and a bit of bread crumbs, and a little salt and pepper.
It baked in a hot oven, 200 gr. covered with wax paper, for about 1 hour. then without covering in a good 15 or it has a nice light brown surface.
Tips:
You can vary the krydringen. go super well with homemade Dor and a slice of home-made brown bread.
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