Gorilla brain
SaucesCook time: 0 min.
Servings: 5
Servings: 5
Ingredients for Gorilla brain
Or after own taste | ||
Origano | ||
Pepper | ||
Salt | ||
Sweet and sour (from the facts) | ||
1 | Large red onion | |
1-2 | Bouliong (ox) | |
150 | g | Sausages |
500 | g | Minced beef |
Instructions for Gorilla brain
To prepare the Gorilla brain recipe, please follow these instructions:
1. take a pan of suitable size, where after you put it on a plate when it is hot.
2. A little margerine then FRY the sausages, when Brown met to sample.
3. tilsætteskryderierne after taste.
4. Now comes the chopped beef in, which allows it to be quite enough.
5. Then comes to sour-sweet sovcen in and lets it simmer and then add bouliongen, let it simmer for 5-10
Tips:
This sauce can be used for pasta with cabbage that sdvitses on the forehead and a little cheese on the sauce at serving
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