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Gnocchi

Mains
Cook time: 0 min.
Servings: 2

Ingredients for Gnocchi

Lots of chives
Pepper
Salt
100gBacon, diced
2Large onion
2.5dlWhipped cream
500gGnocchi (Italian speciality-which are small mashed potatoes-lumps. looks a bit like pasta-buns)

Instructions for Gnocchi

To prepare the Gnocchi recipe, please follow these instructions:

The gnocchi which can be bought in foreign shops, boil in salted water until they rise to the surface.

Chopped onion in a saucepan/frying pan and sauté until they are clear. Then met the cream in and season with salt and pepper.

Gnocchi'erne added and right some gruel is a few minutes. In the end, invert the chives in court and is serving ready.

Tips:
Saturates much. Can be eaten with a piece of wholemeal bread.