Frozen plums
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Frozen plums
1000 | g | Plums, fresh |
2 | tsp | Atamon, liquid |
400 | g | Sugar |
Instructions for Frozen plums
To prepare the Frozen plums recipe, please follow these instructions:
Plums for this jam method must be sure, they are flaked and pinned, halved or cut into even smaller pieces. Stir with sugar and Atamon. Stir thoroughly and for a long time, rest for a few hours before re-stirring and pouring onto clean, atamon-stained glass or jars and closing or binding.
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