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Fragilite bottom

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Fragilite bottom

100gSugar
50gDesiccated coconut
75gTorn marzipan
8Stiffly whipped egg whites

Instructions for Fragilite bottom

To prepare the Fragilite bottom recipe, please follow these instructions:

8 stiffly whipped egg whites and 100 g sugar 50 g desiccated coconut and tossed with 75 g of grated marzipan. Put it in the oven for 7 minutes at 180 C and cool afterwards.