Foccacia with ham

Ingredients for Foccacia with ham

Instructions for Foccacia with ham

To prepare the Foccacia with ham recipe, please follow these instructions:

Udrør the yeast in the water, and add the oil, salt, whole wheat flour and durum wheat. Stir well and add 3 dl wheat flour. Knead the dough well with the rest of the flour and let dough raise in a warm place about 1 hour. Scroll dejem to 12-14 muffins and press them into 1 cm flat circles. Set foccaciaerne on greaseproof paper on a baking sheet. Let them after raising 15 min. the ham cut into thin, short strips. Make small depressions in dough with a finger and butter tomato puree. Advantage the ham over and sprinkle with cheese and oregano. Behind about 15 mins in a 250-degree preheated oven. The ham can possibly. replaced with fried, crumbled bacon