Filled plaice fillets with orange and pepper

Ingredients for Filled plaice fillets with orange and pepper

Instructions for Filled plaice fillets with orange and pepper

To prepare the Filled plaice fillets with orange and pepper recipe, please follow these instructions:

Sprinkle the plaice fillets with salt and pepper. 'S peberfrugten and chop half the fine (the rest cut into rings). Mix it with bread crumbs and grated zest and juice of ½ Orange. Favor filling on plaice fillets, which rolled up. put a toothpick in. Put fish rollers in an ovenproof dish. Sprinkle with salt and pepper. Dripping juice of a whole orange. Behind the fish in a hot oven at 180 degrees for 25-30 min. to the fish is tender. The right decorating with green pepper and Orange fans.