Everything good from the sea II
AppetizersCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Everything good from the sea II
Instructions for Everything good from the sea II
To prepare the Everything good from the sea II recipe, please follow these instructions:
The rack is boiled for 40 - 45 minutes, depending on the size. Cod fillet and tuna steak are cooked approx. 8 minutes.
Stir mayonnaise with salt, pepper and lemon juice.
Distribute the cooked cod to the bottom of a dish. Distribute mayonnaise in a smooth layer over the cod.
Cut the cod in small pieces and spread it over and benefit oneenu a layer of mayonnaise.
Then the tuna spread over and over again mayonnaise.
Decorate with shrimp, roast beef, tomato jam, salad, dill and lemon.
Served with freshly baked french bread.
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