English potato salad with white wine
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for English potato salad with white wine
Cayenne pepper | ||
English mustard | ||
Salt | ||
optional | Sugar | |
2 | Apples | |
2 | Raw egg yolks | |
2 | Shallots | |
4 | tbsp | White wine |
4 | tbsp | Olive oil |
6 | Cooked egg yolks | |
800 | g | New potatoes |
Instructions for English potato salad with white wine
To prepare the English potato salad with white wine recipe, please follow these instructions:
Boil the potatoes and cool them. Cut them into slices.
Boil 6 eggs hard. Chop the flowers and mix them with the raw egg yolk. Add oil and english mustard and regulate the consistency with the wine. Taste with cayenne pepper, salt and possibly. sugar.
Then grind the apple, chop loaf and mix with the potato slices.
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