Easy banana cake
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Easy banana cake
| 1 | dl | Skimmed milk |
| 150 | g | Wheat flour |
| 150 | g | Sugar |
| 2 | Eggs | |
| 2 | tsp | Baking soda |
| 200 | g | Mashed banana approx. 2 PCs |
Instructions for Easy banana cake
To prepare the Easy banana cake recipe, please follow these instructions:
Beat eggs and sugar with a hand mixer until light and fluffy.
Stir the milk in banana bog.
Mix the flour and baking powder.
Turn alternately melblandingen and bananmos in the egg mixture.
Pour into a springform lined with baking paper.
Bake at 175 degrees for about 50 min.
The cake can possibly decorating with dark chocolate.
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