Dorthea salad

Ingredients for Dorthea salad

Instructions for Dorthea salad

To prepare the Dorthea salad recipe, please follow these instructions:

Rinse the apples and cut a lid of each. Connector core House out and hollow-out the apples gently. Cut the flesh into small dice. Arrow banana and cut it into cubes as well. Mix the fruit in a bowl. Add the hazelnuts, creme fraiche, lemon juice, grated lemon zest, maraschino and sugar. Let it soak for about 15 minutes in the refrigerator.

Breakfast is served in the hollowed-out apples.