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Deep-fried sardines or small squids

Appetizers
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Deep-fried sardines or small squids

Lemons
Wheat flour
Hvidløgsmayonæse
Olive oil
Sardines/squid

Instructions for Deep-fried sardines or small squids

To prepare the Deep-fried sardines or small squids recipe, please follow these instructions:

Be turned into flour and friteres in olive oil. Serve with lemon boats and hvidløgsmayonæse.