Deep-fried cod strips

Ingredients for Deep-fried cod strips

Instructions for Deep-fried cod strips

To prepare the Deep-fried cod strips recipe, please follow these instructions:

First mix flour and baking powder and stir it so for a jævning with egg yolk, salt, oil, lemon juice and water. Beat the egg white stiff and turn it gently in Oil heated to 180. C. Wipe while cod strips and cut them into strmler on along-såbrede as a thumb. Strips dipped in dough and cooked in oil until they are Brown and crispy. It goes very quickly. Eaten with remoulade and possibly. a lemon slice. Potatoes, Fries or bread be eaten.