Croutons
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Croutons
| Fresh, planed parmesan | ||
| Olive oil | ||
| 1 | clove | Garlic |
| 4-6 | slices | Italian bread |
Instructions for Croutons
To prepare the Croutons recipe, please follow these instructions:
Cut the crust from the bread slices and cut them into 11/2 cm of tern. Heat a pan and shake the bread golden while adding 1-11 / 2 tablespoons of olive oil. Add at the end of 1 fat pressed garlic. Let the croutons cool off on a few layers of kitchen roll.
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