Couscous (cooking)
Base recipesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Couscous (cooking)
| 1 | tsp | Salt |
| 300 | g | Couscous |
| 40 | g | Butter |
| 8 | dl | Water |
Instructions for Couscous (cooking)
To prepare the Couscous (cooking) recipe, please follow these instructions:
Add 8 dl of water to boil, salt is poured in and the water poured onto the couscous. Put on the lid and leave it for 5 minutes. Add the butter, stir around and put on again and let the pan simmer over low heat for 5 minutes.
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