Classic mulled wine
Drinks (warm)Cook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Classic mulled wine
| 1 | bottle | Strong French rhonevin or Spanish navara |
| 1 | dl | Almond splitter |
| 1 | dl | Raisins |
| 2 | rods | Cinnamon |
| 2 | whole | Carnations |
| 2-3 | tbsp | Brown cane sugar |
| 4 | whole | Kardemommer |
Instructions for Classic mulled wine
To prepare the Classic mulled wine recipe, please follow these instructions:
Com 1 dl. wine in a pan with the cinnamon, cardamom and cloves. Bring to simmer, and simmer, covered, in ½ hour. Let it soak overnight in the refrigerator. SI. Com in the rest of the wine extract, which heats up to 60 degrees, add raisins and almonds and season with sugar cane.
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