Chops in dish-Exotic
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Chops in dish-Exotic
optional | Cream | |
Smoothness | ||
Curry | ||
Pepper | ||
Salt | ||
1 | can | Apricots in syrup |
1 | can | Peeled tomatoes |
1 | gl | Pearl onions |
4 | Fadkoteletter |
Instructions for Chops in dish-Exotic
To prepare the Chops in dish-Exotic recipe, please follow these instructions:
Season koteletterne with curry powder and FRY on each side.
Place in baking dish.
mix the peeled tomatoes and apricots + apricot liquid together and mas tomatoes and apricots for a coarse soup. Add the Pearl onions and salt/pepper.
Pour over koteletterne.
Bake at 185 degrees c. alm. oven for about 1 – 1 ½ hours depending on the thickness of koteletterne.
Add if necessary. a a quarter of an hour before the Court are cream smuggle finished.
Finally smoothed over the sauce and serve with rice.
Tips:
The right tastes wonderful with toppings of coconut flakes, raisins, mandarins and possibly. peanuts. Experiment to your favorite ...
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