Choko Coffee Mousse NEM
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Choko Coffee Mousse NEM
| optional | some liqueur e.g. Kahlúa | |
| 1 | tsp | Vanilla sugar |
| 2 | dl | Hot coffee |
| 2.5 | dl | Cream |
| 3 | tbsp | Cocoa powder |
| 3 | tbsp | Sugar |
| 4 | pl | Gelatin |
Instructions for Choko Coffee Mousse NEM
To prepare the Choko Coffee Mousse NEM recipe, please follow these instructions:
Gelatin is put in soft
Coffee is made and mixed with sugar and cocoa and gelatin dissolved in it. Cool easily.
Whip cream and mix with coffee mix.
Pour on the glass and cool.
Decorate with a little foam.
tips:
So really good
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