Chocolate cake

Ingredients for Chocolate cake

Instructions for Chocolate cake

To prepare the Chocolate cake recipe, please follow these instructions:

Whip eggs and sugar white and frothy.
Mix the flour and baking powder and vanilla sugar and mix it together in æggesnapsen.

Melt the margarine and mix it into the milk. Came boiling water and cocoa and mix it all together.

Pour batter into a greased baking pan approx. 23x33 cm and place in preheated oven at 200 degrees c. alm. oven for about 35 minutes.

Com if necessary. an icing with icing and a little cocoa, and one or two egg whites and possibly. Sprinkle desiccated coconut.