Chicken with cabbage and potatoes in casserole dish
MainsCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Chicken with cabbage and potatoes in casserole dish
Freshly ground pepper | ||
Horseradish, grated | ||
Salt | ||
Water | ||
1 | Onion fintsnittet | |
1 | ½ Savoy cabbage or cabbage groftsnittet | |
4 | slices | Bacon into strips |
4 | Chicken thighs or chicken breast | |
4 | Chicken liver |
Instructions for Chicken with cabbage and potatoes in casserole dish
To prepare the Chicken with cabbage and potatoes in casserole dish recipe, please follow these instructions:
Chicken pieces seasoned with salt and pepper. Bacon Brown. Onion, chicken liver and chicken pieces turned over in court and stir in cabbage. come gently around. Deck the right halfway with water. Let the Court cook at low heat for approx. 40 min. Tastes good with salt and pepper and grated horseradish.
Serve with potatoes in casserole dish.
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