Chicken Karahi
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Chicken Karahi
| 0.25 | tsp | Turmeric |
| 1 | bundle | Coriander |
| 1 | tsp | Salt |
| 100 | g | Ginger |
| 150 | g | Minced garlic |
| 1500 | g | Chicken |
| 2 | tsp | Chili powder (sweet) |
| 2.5 | dl | Oil |
| 300 | g | Chopped tomato |
| 350 | g | Onions in slices |
| 5 | Green chili |
Instructions for Chicken Karahi
To prepare the Chicken Karahi recipe, please follow these instructions:
Onions and garlic to fry in oil. When they are Brown, add chicken, sweet chilli, salt and turmeric. Must be stirred constantly for 15 minutes, then tomato and Ginger Came in and cook until oil separates. Can be decorated with cilantro and green chili. Serve with salad.
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