Chicken in mustard sauce
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Chicken in mustard sauce
| Pepper | ||
| Salt | ||
| 1 | Bouillon cube | |
| 4 | tsp | Dijon mustard |
| 4 | can | Chopped tomatoes, canned |
| 4 | dl | Rice |
| 4 | Red bell pepper | |
| 600 | g | Mushrooms |
| 600 | g | Chicken fillet without skin and bones |
| 7 | dl | Water |
Instructions for Chicken in mustard sauce
To prepare the Chicken in mustard sauce recipe, please follow these instructions:
Shake the chicken fillet in a dry saucepan, add broth and mushrooms in slices, red pepper fruit in tern and chopped chopped tomatoes. Let it simmer about 15 minutes.
Serve with rice, boiled potatoes or boiled root vegetables.
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