Cherry Cake III
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Cherry Cake III
| 1 | tbsp | Icing sugar |
| 125 | g | Wheat flour |
| 2 | tsp | Vanilla sugar |
| 4 | Eggs | |
| 4 | dl | Whole milk |
| 500 | g | Cherries, fresh sweet |
| 75 | g | Sugar |
Instructions for Cherry Cake III
To prepare the Cherry Cake III recipe, please follow these instructions:
Blend milk, egg, flour, sugar and vanilla sugar to a smooth dough.
The cherries are spread in a greased baking Tin and the dough is poured over.
Bake on the Middle Groove by 175 degrees C alm. oven for about 1 ½ hours.
Sprinkle with icing sugar.
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